Edward Twomey's company make excellent black pudding to an original 1880 recipe, and very good it is too!
White puddings and low-fat Ispini sausages are also available. If you're in the neighbourhood, they have an excellent butchers shop at this address.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
ProductsBlack Pudding White Pudding (sausage)