A good butcher, specialising in making top-quality dry-cure hams and bacon. They also sell all the meat expected of a butcher, much of it local; their sausages and faggots being particularly popular. A Mail Order service operates for their ham and bacon.
If you're in the area, the shop is open between Mon-Sat 9.00-16.00.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
ProductsBacon top class Ham & Gammon Ham - air dried