Suppliers of beef, lamb, mutton and pork, all reared naturally on the Yorkshire Dales.
Their meat arrives fully butchered an vacuum-packed, and is all except the mutton is offered as either individual items, or as part of a meat box.
The mutton only comes as a boxed item.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
ProductsBacon Beef - grass fed Gammon Joints Ham & Gammon Lamb (seasonal) Mutton (sometimes just Sept - May) Pork - free range Sausages - Pork