Suppliers of a selection of top-quality acorn-fed Iberian hams and cured shoulders - both whole, on the bone, and sliced.
They also offer whole Serrano hams, Chorizo and Salchichon.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
ProductsChorizo Ham - air dried Ham - Pata Negra Ham - Serrano Salchichon