Japanese fishmonger offering wet fish for cooking, fish for the preparation of sushi plus a counter of beautifully prepared sushi; possibly including squid, octopus and sea-urchin.
A few basic Japanese groceries are also stocked, including some Japanese confectionary.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon-Fri 10.00-18.30, Sat 9.00-19.00, Sun 10.00-19.00
- Closed: some Bank Holidays
ProductsFish - Shellfish Fish fresh general Fish prepared prepared for Sushi Japanese basics Japanese Basics - organic Japanese Confectionary Octopus Salmon - farmed of top quality Squid - fresh (in season) Tuna - fresh