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Drings Butchers

22 Royal Hill, Greenwich, London, London, SE10 8AT
Recommended by Gourmet Britain
Popular traditional butcher selling carefully hung meat, that has been well-sourced. Bronze turkeys at Christmas.

Almost next door to The Cheeseboard (q.v).

Key Features

  • Open: Mon-Fri 8.00-17.00; Sat 7.30-16.00
  • Closed: Sun & Bank Holidays


Bacon Beef - mince from grass reared animals Beef - grass fed Beef - salt Chicken - reputable Free Range Duck - free-range Aylesbury or Pekin-type Gammon Joints Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Lamb (seasonal) Pork - free range Sausage skins/casings - natural Sausages - Pork Turkeys - free-range (often just before Christmas)

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good traditional butcher
good traditional butcher


Contact Details

Tel: 020-8858 4032
Address: 22 Royal Hill, Greenwich, London, London, SE10 8AT