Ian and Safia run this interesting little shop specialising in British food, traditional sweets (such as aniseed balls and humbugs) and wine.
A visit here could be combined with one to Spitalfields Market opposite, making 'the whole' worth a special trip.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon-Fri 10.00-16.00; Sat & Sun 11.00-17.00
- Closed: Sun & Bank Holidays
ProductsArtisan Bread Biscuits - for cheese Biscuits - sweet Christmas Cake Cakes - home-made style Charcuterie Cheese - British Isles Cheese - soft Chocolate Bars - top quality Chocolate - Drinking Chutney pickles & relishes Coffee Condiment Sauces & Jellies Eccles cakes Flour - organic Flour - stone ground Food as Gifts Fudge Ginger Beer Ham & Gammon Hampers - (all suppliers will need a little notice) Christmas Hampers Honey Jam & preserves Kippers - undyed Marmalade Marshmallows Mead Mustard Pork pies Scotch Eggs - top class Smoked salmon Sweets - traditional Tea - specialist Toffee