Small traditional butcher run by the Harper family.
Grass-fed Scotch beef, Welsh lamb, free-range chickens, home-cooked ham and their own sausages in 16 flavours.
Local delivery isoffered for orders of over
- Open: Mon 7.30-17.00; Tues-Fri 7.30-17.45; Sat 7.00-17.00
- Closed: Sun & Bank Holidays
ProductsBeef - grass fed Chicken - reputable Free Range Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Lamb (seasonal) Sausages - Pork Turkey - free range (often just before Christmas)