An excellent shop/café, run by Australian Pat Harrison. She has always been passionate about food, and this shop is her dream come true.
As well as carefully sourced deli items (many from the Mediterranean & Far East), the café is renowned for it’s cakes, there is a kitchen equipment department and plenty of cookery books for serious cooks.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Shop: Mon-Sat 9.00-17.00
- Closed: Sun & Bank Holidays
ProductsAnchovies brown fillets - preserved in oil Anchovies silver / Boquerones- preserved in oil Bergamot Biscuits - for cheese Biscuits - sweet Bread - organic Cakes - home-made style Cheese - British Isles Cheese - French Cheese - general Chutney pickles & relishes Coffee Condiment Sauces & Jellies Delicatessen; general Fruit juices Honey Ice cream - top quality Jam & preserves Marmalade Oils Olive Oil Olives Pasta - dried Rapeseed Oil Virgin Salad leaves - of high quality Vegetables - good selection of fresh