It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.
There is generally a stall from Oscar's Bakery selling excellent bread, made from flour milled locally; one selling rare-breed meat from Smallicombe Farm; another offering poultry from Ark Chicken, plus another selling water buffalo cheese and meat from Blissful Buffalo of Tetcott.
- Open: Held on the 3rd Thursday of each month, between 9.00-13.00
ProductsArtisan Bread Asparagus fresh in season Beef - grass fed Beef - rare breed Bread Bread - rye Bread - sour dough / sourdough Bread - spelt Buffalo Cakes - home-made style Cheese - local Cheese - water buffalo Chicken - reputable Free Range Chutney pickles & relishes Condiment Sauces & Jellies Eggs - Hens free range Eggs - Hens organic Fruit juices Fruit - fresh Fruit - fresh organic Honey Jam & preserves Lamb (seasonal) Lamb - rare breeds (seasonal) Sausages - Pork Vegetables - good selection of fresh Vegetables - organic Water Buffalo Meat