A useful supermarket, also having a delicatessen section run by Newitts of Thame, who make excellent bacon and pies.
All meat sold by Budgens is British and has provenance.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Mon-Sat 8.00-22.00; Sun 10.00-16.00
- Closed: some Bank Holidays
ProductsShow All ProductsShow Less ProductsApples Bacon Biscuits - for cheese Biscuits - sweet Brandy Butter (often only near Christmas) Cheese - general Chinese & Far-Eastern basics Croissant fresh Curry Paste: Curry Powder Mixes Dips Eggs - Hens free range Eggs - Hens organic Fruit juices Fruit - dried Fruit - fresh Ham - Parma Honey Hot Cross Buns - sometimes only before Easter Houmus Jam & preserves Marmalade Muesli Muffins Muffins American - style Mustard Oils Olive Oil Olives Pasta - dried Potatoes - top class/unusual Pulses Sauces - prepared Chinese Sauces - prepared curry Sauces - prepared pasta Smoked salmon Taramasalata Tea - specialist Tisanes / Herbal Infusions Traiteur/ Take Away/Ready Meals Vegetables - frozen Vegetables - good selection of fresh Vinegar - wine Yeast - dried Yoghurt - cows' milk Yoghurt - dairy free