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Usk Farmers Market

The Memorial Hall, Usk, Monmouthshire/Sir Fynwy, NP15 1BQ
Recommended by Gourmet Britain
It is generally accepted by most farmers’ markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.

The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.

There is generally a stall selling organic beef and lamb from Penrhiw Farm Organic Meats, as well as Welsh Black beef, rare-breed lamb and rare-breed pork from Daren Farm; plus another selling local butter from ‘Clover Jerseys’ of Cwrcoed Farm; plus a bread outlet from Wigmore’s Bakery. A late summer bonus is soft fruit from Carrob Growers of Monmouth.

Key Features

  • Open: Held on the morning of every 1st & 3rd Saturday


Artisan Bread Asparagus fresh – in season Beef - rare breed Beef - organic Bread Bread - organic Bread - rye Bread - sour dough / sourdough Butter - organic Cakes - home-made style Charcuterie Cheese - local Churros Chutney pickles & relishes Eggs - Hens free range Eggs - Hens organic Fruit juices Fruit - fresh Honey Jam & preserves Lamb - rare breeds (seasonal) Pancetta Pork - free range Pork - rare breeds (such as Eldon Blue & Gloucester Old Spot) Salami Chorizo Vegetables - organic Vegetables - good selection of fresh

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Contact Details

Tel: Contact: Steve Shearman Tel: 01600-869037
Address: The Memorial Hall, Usk, Monmouthshire/Sir Fynwy, NP15 1BQ