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Bladebone Butchers Reading

Chapel Row, Reading, RG7 6PD
Recommended by Gourmet Britain
A good local butcher, specialising in local and other carefully-sourced meat, plus seasonal game; free-range geese and turkeys are a bonus at Christmas.

If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.

Key Features

  • Open: Tues-Thurs 8.00-17.00; Fri 8.00-17.30; Sat 8.00-13.00
  • Closed: Sun & Mon


Bacon Beef - mince from grass reared animals Beef - grass fed Chicken - reputable Free Range Duck - free-range Aylesbury or Pekin-type Game; general Goose/Geese - between Thanksgiving & Christmas Lamb (seasonal) Pork - free range Sausage skins/casings - natural Sausages - Pork Turkeys - free-range (often just before Christmas) Veal free range Venison - farmed

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Contact Details

Tel: 01189-713508
Address: Chapel Row, Reading, RG7 6PD