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Vicars Butchers

20 West Street, Reading, RG1 1TT
Recommended by Gourmet Britain
A good butcher, specialising in local and other carefully-sourced meat plus local game, free-range geese and turkeys, are a bonus at Christmas.

Key Features

  • Open: Mon-Sat 7.30-17.30
  • Closed: Sun & Bank Holidays


Bacon Beef - mince from grass reared animals Beef - grass fed Chicken - reputable Free Range Duck - free-range Aylesbury or Pekin-type Eggs - Hens free range Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Haggis Lamb (seasonal) Pork - free range Sausage skins/casings - natural Sausages - Pork Turkeys - free-range (often just before Christmas) Veal free range

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Contact Details

Tel: 01189-572904
Fax: 0118-9594060
Address: 20 West Street, Reading, RG1 1TT