It is generally accepted by most farmers markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products; plus another from Wakeling Butchers of Godalming selling excellent local meat.
- Open: Held on the 1st Tuesday of each month, between 11.30-15.30
ProductsAsparagus fresh in season Beef - grass fed Bread Cakes - home-made style Cheese - local Chicken - reputable Free Range Chili Peppers; Sweet Chutney pickles & relishes Eggs - Hens free range Eggs - Hens organic Fruit juices Fruit - fresh Goose/Geese - between Thanksgiving & Christmas Ham & Gammon Honey Jam & preserves Lamb (seasonal) Meat - organic & additive-free Pork - free range Sausages - Pork Turkeys - free-range (often just before Christmas) Vegetables - organic Vegetables - good selection of fresh