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Martin Williams

22 The Parade, Claygate, Surrey, KT10 0PD
Recommended by Gourmet Britain
A good butcher, also offering organic pork from Plantation Pigs and free-range turkeys from Copas near Christmas.

Key Features

  • Open: Mon-Fri 8.00-17.00; Sat 8.00-16.00
  • Closed: Sun & Bank Holidays


Beef - mince from grass reared animals Beef - grass fed Beef - salt Chicken - reputable Free Range Duck - free-range Aylesbury or Pekin-type Game; general Gammon Joints Goose/Geese - between Thanksgiving & Christmas Guinea fowl - (might need a days notice) Haggis Ham & Gammon Lamb (seasonal) Meat - prepared for barbecues Meat - organic & additive-free Pork - free range Pork - organic Sausages - Pork Turkeys - free-range (often just before Christmas) Veal free range Venison - farmed

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Contact Details

Tel: 01372-462 901
Address: 22 The Parade, Claygate, Surrey, KT10 0PD