This hill farm produces excellent lamb from Swaledales, plus pork & beef.
Meat is finished on the farm, and correctly hung without any short cuts.
Their pork pies are in short supply, but regularly win national awards. A Mail Order System Operates.
If you enjoy cooking take a minute to look at ‘Simon Scrutton French Cookery Classes’ on Google – and learn how to make top class bistro-style dishes. Suitable for beginners upwards. Small classes.
- Open: Collection by Arrangement
ProductsBeef - grass fed Lamb (seasonal) Pork pies Pork - free range