It is generally accepted by most farmers' markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin.
The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.
There's generally a stall selling the excellent artisan bread and pastries from Flour Power City - their chocolate brownies are not to be missed!
- Open: Held on the 2nd &4th Saturdays of each month, between 9.00-16.00
ProductsArtisan Bread Asparagus fresh in season Bacon top class Bread Bread - French Bread - gluten free Bread - Italian Bread - rye Bread - spelt Cakes - home-made style Cheese Straws Chutney pickles & relishes Condiment Sauces & Jellies Croissant fresh Danish Pastries fresh Eggs - Hens free range Eggs - Hens organic Fruit - fresh Fruit juices Honey Lamb (seasonal) Meat - organic & additive-free Meat - prepared for barbecues Mutton (sometimes just Sept - May) Patisserie - fresh Potatoes - top class/unusual Sausages - Pork Vegetables - good selection of fresh Vegetables - organic