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Wallingford Farmers Market

Market Place, St. Martin’s Street, Wallingford, Oxfordshire, OX10 0AD
Recommended by Gourmet Britain
It is generally accepted by most farmers’ markets that stall holders must have grown, bred, caught, pickled, brewed or baked the goods themselves. Their main emphasis is to help local producers and processors to sell their goods directly to the public, near their source of origin. The selection of goods available will vary with the season and location. However, you are likely to find a delicious selection of vegetables, fruit, meat, eggs, bread and cakes, fruit juices and dairy products.

In late summer and autumn months, there’s a stall from Cross Lanes Fruit Farm offering as many of 40 varieties of apple plus much more, plus a stall selling the excellent fruit juices from Benson’s of Sherborne – these should be tried, as they’re both excellent.

Key Features

  • Open: Held on the 3rd Tuesday morning & 5th Saturday of each month, between 8.30-13.30


Apples Asparagus fresh – in season Bread Cakes - home-made style Cheese - local Chutney pickles & relishes Condiment Sauces & Jellies Eggs - Hens free range Eggs - Hens organic Fruit juices Fruit - fresh Honey Jam & preserves Vegetables - organic Vegetables - good selection of fresh

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Contact Details

Tel: 01491-824247
Address: Market Place, St. Martin’s Street, Wallingford, Oxfordshire, OX10 0AD