Producers of excellent Westcombe Farm Cheddar.
This is made by Richard Calver, from unpasteurised milk from their own herd of cows. No short cuts are taken, cheeses being matured for between eleven and eighteen months.
Some of the production process can be viewed through a window in the farm shop.
They also sell a selection of top quality beers + Somerset'sexcellent version of Calvados!
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ProductsBeer Cheese Producers Cheese - British Isles Cheese - local