Makers of Cornish Blue - An excellent creamy blue cheese produced by the Stansfield family from their Freisian Holstein cows.
The cheese is produced by hand in a newly-built dairy at Knowle Farm, using the latest equipment. The high Cornish rainfall and mild climate creates an excellent humidity ideal for cheese maturing.
After 12 weeks of maturing, cheeses start to change taste and texture and matures in a different direction creating rich sweet blues to the more tangy variety. Visitors to the farm are welcome, but phone to make arrangements first.
It can be bought online in 1 or 2 kg units, or in a Cornish Blue Pot. This and other hamper options make excellent presents.
ProductsCheese Producers Cheese - British Isles Food as Gifts Hampers - (all suppliers will need a little notice)