Producers of award-winning air-dried meats by traditional methods.
These include a selection of salami's, such as 'Black Olive' and 'Fennel & Anise'; 'Traditional' & 'Honeyed' Coppa and 'Bresaola'.
They sometimes have Air-Dried Duck Breasts, Wild Venison and Turkey. All are made with local prime cuts.
ProductsBresaola Bresaola - wild venison Charcuterie Chorizo Coppa / Capicola - top quality Duck Prosciutto Ham - air dried Lomo Pancetta Salami Salami - Venison Venison - air dried