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Marshmallow Crackers

A simply party treat, combining marshmallows and cream crackers - popular with children

Key Features

  • Suitable for Vegetarians

Ingredients

- 20 cream crackers

- 20 small pats of butter

- 20 marshmallow cubes

- 20 blanched almonds.

Method

- Put a marshmallow on top of each cream cracker, and a small pat of butter on each marshmallow.

- Press a blanched almond into the butter, then grill them under a moderate grill until the marshmallow has melted over the biscuit. See 'Marsh-mallow'

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