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Tom Collins Cocktail Recipe
You'll need sugar syrup to make this.
You can buy it, but it can be made by dissolving 1 pint of caster sugar in 1 pint of water. The result can be bottled, when cold, and kept for future use.
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For each person:
2 measures of Gin
1 measure of Sugar Syrup
1 measure of freshly-squeezed Lemon Juice
5 measures of Soda Water
3 lumps of Ice
1. Shake all the ingredients together, then serve.