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La Petite Auberge

107 High Street, Great Missenden, Buckinghamshire, HP16 0BB
A little corner of France in the heart of Buckinghamshire, is how this restaurant has been described. Chef/patron Hubert Martel concentrates on traditional dishes and his menu listings have been unmoved by passing fashions.

So expect the likes of 'Duck Foie Gras Terrine'; 'Crevettes with Lemon Butter Sauce' and 'Mediterranean Fish Soup' among the starters.

Perhaps 'Fillet of Lamb with a Grain Mustard Sauce'; 'Roast Pigeon with 'vieux vinaigre'; 'Medallion of Venison with Red Cabbage' and 'Breast of Guinea Fowl with Lime' among the mains. There are always fish options - maybe various ways with monkfish or red mullet.

Desserts are equally traditional with maybe 'Crème Brulée'; 'Caramelised Lemon Tart' and 'Sliced Apple with Cinnamon Ice Cream' on offer.

Service, headed by Madame Martel is both professional and friendly.
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Other Details

  • Food Style: French
  • Lunch: Closed
  • Dinner: Tues-Sat 19.00-22.00; mains about £22
  • Seats: 30
  • Wine: a totally French list, kicks off in the mid £20's
  • Children's portions: Yes, when possible
  • Wheelchair access: Yes
  • Nearest station: Great Missenden Rail
  • Directions: See the map on this page
  • Closed: L all week, D Mon, 2 Weeks Christmas, 2 weeks Easter, Bank Holidays

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Contact Details

Tel: 01494-865370
Address: 107 High Street, Great Missenden, Buckinghamshire, HP16 0BB
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