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Four Seasons Queensway

84 Queensway, Bayswater, London, London, W2 3RL
A Chinese restaurant famous for its duck and crispy pork dishes.
These, are the ‘Specials’ such as ‘Whole Sea Bass with Curry Paste’; ‘Hotpot of Stewed Lamb Brisket with Dry Beancurd’ and ‘Eel with Black Bean Sauce’ make the restaurant a most for the enthusiast.
Tables are squeezed in, so don’t expect too much on the comfort front; and queues can be extensive at the weekend.

Other Details

  • Food Style: Chinese
  • Lunch: Mon-Sat 12.00-23.30, Sun 12.00-23.00; set L about £15 to £34 (minimum of 2 people); mains about £10 to £28
  • Dinner: Mon-Sat 12.00-23.30, Sun 12.00-23.00; set L about £15 to £34 (minimum of 2 people); mains about £10 to £28
  • Seats: 60
  • Wine: a short but adequate list
  • Wheelchair access: Yes, but not lavatory
  • Nearest station: Bayswater or Queenswater Underground
  • Directions: See the map on this page
  • Parking: Street parking
  • Closed: 24th to 26th Dec.
  • Air conditioned

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Map

Contact Details

Tel: 020-7229 4320
Address: 84 Queensway, Bayswater, London, London, W2 3RL