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9 High Street, Dover, Kent, CT16 1DP
New management here - first reports are good - reports please!

Find this good restaurant in a former wine merchant. It operates as an informal café/brasserie during the morning – brasserie/tea room during the afternoon.

This means tempting breakfasts of Pastries, Sour-Dough Pancakes & Cooked Breakfasts.

While during main meals dishes are displayed on boards with starters such as 'Twice Baked Stilton & Goats Cheese Soufflé'; 'Roast Dungeness Mackerel with Potato & Grain Mustard Salad' and 'Fried Garlic & Chili Prawns with Roasted Garlic Aioli'.

Perhaps 'Eastern Spiced Bean & Vegetable Casserole'; 'Citrus Duck Breast with Port Glaze'; 'Roast Skate with Mango & Fennel Salsa' and 'Fillet of Gilthead Bream with Shellfish Essence Beurre Blanc' listed among the mains.

Those with a sweet-tooth might be tempted by 'Sticky Toffee Pudding'; 'Baked Blueberry Cheesecake' or 'Pannacotta with Roasted Rhubarb'.

Other Details

  • Food Style: Modern British
  • Lunch: Tues-Sat 8.30-22.30; mains £10 to £16
  • Dinner: Tues-Sat 8.30-22.30; mains £10 to £16
  • Seats: 26, plus 26 outside
  • Wine: a well-chosen list travels the world, kicking off at £14
  • Wheelchair access: Yes
  • Nearest station: Dover Priory Rail
  • Directions: See the map at the top of the page
  • Closed: Sun & Mon
  • Outside eating

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Contact Details

Tel: 01304-214467
Address: 9 High Street, Dover, Kent, CT16 1DP