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Auberge Restaurant Guernsey

Jerbourg Road, St Martin, Guernsey, GY4 6BH
This excellent brasserie-style restaurant with splendid views over Pied du Mur Bay, is amongst the best on the island.

The kitchen, under the leadership of Daniel Green, has built up a good network of local suppliers, and seasonal produce - especially seafood - is the name of the game.

An early summer snapshot brought 'Pea Soup with Mint Parma Ham & Crème Fraiche'; 'Scallop Tempura with Ravigote Dressing, Beetroot & Fennel Ceviche' and 'Gorgonzola Pannacotta with Spring Vegetable Salad and Tomato & Pepper Chutney' among the starters.

'Fillet of Sea Bass with Baby Fennel, Asparagus, Green Beans, Crab, Crème Fraiche & Tomato Verjus'; 'Calves Liver with Smoked Bacon Purée, Braised Endive, Bacon & Caramelised Onion Jus' and 'Herb-Crusted Rack of Lamb with Confit Lamb Shoulder, Fondant New Potatoes, Pea Purée & Spring Greens' listed among the mains.

Desserts maintain the high standard with perhaps the likes of 'Sticky Toffee Pudding with Banana Ice Cream'; 'Lemon Pannacotta with Basil Ice Cream, Blackberry Sauce & Honey Madeleines' and 'Pear & Frangipane Tart with Calvados Jelly & Vanilla Ice Cream' there to tempt you.

Other Details

  • Food Style: Brasserie
  • Lunch: all week 12.00-14.00, set L Mon-Sat £14.95 (2 courses), set L Sun £24.95 (3 courses); mains £14 to £18
  • Dinner: all week 18.30-21.45; set D Mon-Thurs £18.95 (3 courses); mains £14 to £24
  • Seats: 70, plus 20 outside
  • Wine: a well-chosen list has modest mark-ups for a restaurant of this quality
  • Wheelchair access: Yes
  • Directions: See the map at the top of the page
  • Parking: Yes
  • Closed: 23th Dec to 1st Feb.
  • Outside eating

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Splendid ViewsOne of the Islands best restaurantsTop-Quality Desserts
Splendid ViewsOne of the Islands best restaurantsTop-Quality Desserts


Contact Details

Tel: 01481-238485
Address: Jerbourg Road, St Martin, Guernsey, GY4 6BH