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Bar Shu - Soho

28 Frith Street, Soho, London, London, W1D 5LF
If you're looking for genuine Szechuan cooking in London, this restaurant - set over 3 floors - is probably as close as you'll get. But you'll have to have a palate capable of dealing with intense chili's - although these are balanced with a little sweetness.

You can begin with delicacies such as 'Steamed Aubergine with Pickled Chili Dressing'; 'Bang Bang Chicken Slivers'; 'Pork Rolls in a Garlicky Sauce' or perhaps 'Jellyfish Ribbons in Dark Chinese Vinegar'.

Move on to the likes of 'Steamed Cod with Ginger & Spring Onions'; 'Gong Bao Prawns with Cashew Nuts'; 'Assorted Meats in a Fiery Sauce' (including Tripe, Pig Intestines & Pig's Blood) and 'Fragrant Chicken in a Pile of Chillies'.

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Other Details

  • Food Style: Chinese
  • Lunch: all week 12.00-23.00; mains about £10 to £33
  • Dinner: all week 12.00-23.00; mains about £10 to £33
  • Seats: 100
  • Wine: wines start in the mid £20's – but their Green Tea might be a more suitable accompaniment.
  • Wheelchair access: Ground Floor Only
  • Nearest station: Leicester Square Underground
  • Directions: See the map on this page

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Cold Dressed AubergineThin-Sliced Pork RollsShu-Gong-Bao PrawnsSteamed Cod with Ginger & Spring Onions
Cold Dressed AubergineThin-Sliced Pork RollsShu-Gong-Bao PrawnsSteamed Cod with Ginger & Spring Onions

Map

Contact Details

Tel: 020-7287 8822
Address: 28 Frith Street, Soho, London, London, W1D 5LF
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